It can be kept for 3-5 days in the refrigerator and 3 months in the freezer.
- Meat lasagna $24.95 $19.96
- Chicken lasagna $26.95 $21.56
- Veggie lasagna (VEGETARIAN) $25.95 $20.76
- Meatball marinara linguini $23.95 $19.16
- Seafood cannelloni $29.95 $23.96
- Manicotti (VEGETARIAN) $25.95 $20.76
- Cannelloni $26.95 $21.56
- Chicken parmesan on linguini $32.95- $26.36
- Eggplant Parmesan on Penne $29.95- $23.96
*Take and Bake Half pan Lasagna available (5-8 people $95.00 --$76.00
SINGLE BAKED ITEMS (ANY ITEMS WITH CHEESE ON TOP and Veal Ossobuco)
Preheat the oven to 400-425°F.
Remove the cardboard lid and cover the dish with foil. (If using a tin lid, there's no need to remove it.)
Bake for 25-35 minutes.
Afterward, remove the lid and bake for an additional 5 minutes or until the top is golden brown.
<MICROWAVE>
PLACE IN MICROWAVE-SAFE DISH AND COOK FOR 2 -3 MINUTES
HALF PAN
PREHEAT OVEN TO 400-425F AND BAKE 40-55 MINS WITH FOIL COVER. UNCOVER 10 MINUTES TILL BROWN TOP
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