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2754 Barnet Highway, COQUITLAM

2754 Barnet Highway, COQUITLAM2754 Barnet Highway, COQUITLAM2754 Barnet Highway, COQUITLAM

Menu

Almost everything at Pasta Polo is made in-house, our pasta, sauces, breads and desserts. The lasagna and seafood cannelloni follow recipes we have served for 25 years, and the beef ragu simmers for 6 hours before it ever meets the pasta.

Lunch

Lunch specials served daily from 11:30 AM to 3:00 PM. Four Hours Braised Beef Ragu Penne, $24. Two-course Lunch Set Menu, $33, dine-in only. In a rush? Take & Bake is ready 30 minutes after you order.

Main Menu

APPETIZERS

Bruschetta — tomato, onion, basil, mozzarella — $17.00

Calamari — fritte, diced onion, lemon aioli and tzatziki — $20.00

Grilled Vegetable — VEGAN+GLUTEN FRIENDLY drizzled with balsamic vinegar & olive oil — $17.00

Mozzarella Stix — with fresh house-made Salsa — $18.00

Homemade Pasta Chips+salsa — Hand-Crafted Pasta Crisps & Fresh Salsa. Golden, flash-fried pasta "chips" seasoned with sea salt, and a hint of Grana Padano. Served with our signature house-made tomato salsa, featuring vine-ripened tomatoes, fresh cilantro, and a touch of lime — $12.00

Polo Meatball — simmered in marinara — $20.00

Roasted Garlic Fries — PARM ON TOP — $11.00

Saffron Mussel — fresh mussels poached in a Saffron cream white wine — $22.00

Shrimp & Mushroom — sauteed with garlic in lemon white wine — $23.00

Warm Sicilian Green Olives — Extra-virgin olive oil tossed warm Sicilian olives with hint of orange — $10.00


SOUP

MINESTRONE FULL SIZE — VEGAN+GLUTEN FREE — $15.00


SALAD

Capresse Salad — Tomato, onion, capers, basil & bocconcini cheese — $24.00

Mediterranean Chef Salad — with roasted chicken breast cooked in brandy & sun-dried cherries sauce, cucumber, tomatoes, dried cranberries, pistachios, bocconcini & feta w/crostini & honey-lime vinaigrette — $26.00

Full Caesar Salad — Traditional caesar salad — $18.00

Full House Green Salad — $18.00

Full Spinach Apple Brie Salad — Spinach, caramelized apple, triple cream brie, California walnuts, crostini, honey-lime vinaigrette — $24.00

Pasta

Aglio Olio — $19.00

Alfredo — Alfredo sauce — $19.00

Baked Chicken Penne — chicken, creamy sun-dried tomato Alfredo, mushrooms, baked with cheese — $29.00

Baked Gnocchi — in a cheese cream sauce — $27.00

Bolognaise — MEAT (BEEF) SAUCE — $21.00

Carbonara — Italian ham, smoked bacon & sweet onion in white wine cream sauce. Green onion on top — $26.00

Cheese Ravioli — 4 cheese filling Ravioli. Serve with Bolognaise or sun-dried tomato alfredo — $23.00

Chicken Fettuccini Alfredo — Chicken Fettuccine Alfredo — $27.00

Chicken Genovese — CREAMY PESTO (HAS WALNUT) — $28.00

Creamy Pesto — cont: walnut — $23.00

Curry Cream — MEDIUM SPICY — $21.00

Grilled Eggplant Pasta — peppers & garlic, sun-dried tomato, olives, and onion topped with feta — $27.00

Italian Sausage — sweet onion & bell pepper in basil marinara — $27.00

Lamb ragu — Slow-cooked Lamb shoulder Ragu pasta — $33.00

Linguini Alla Puttanesca — olives, capers, garlic, and anchovies in marinara — $27.00

Marinara — $19.00

Meat Tortellini — Beef & cheese filled tortellini — $23.00

Meatball Marinara — Home-made meatball marinara — $27.00

Mushroom Gnocchi — with bacon and Italian ham, baked in creamy carbonara cheese sauce *not vegetarian — $29.00

Pesto — Homemade Pesto. basil, roasted garlic, parmesan, olive oil, walnut — $21.00

Prawn Pasta — roasted garlic white wine cream — $29.00

Primavera Marinara — FRESH VEGETABLE IN MARINARA (VEGAN) — $25.00

Rose — $19.00

Scusa mi Pomodoro (challenge winner) — base of Aglio e Olio, mixed with sun-dried tomatoes and spinach. It's topped with prawns and Macedonian feta cheese, served over homemade linguine — $28.00

Seafood Marinara — mussels, shrimp, calamari & clams poached in garlic basil marinara (mild, medium, or hot) — $31.00

Shrimp & Scallop Rose — sweet onion, bell pepper & mushroom — $29.00

Sundried Tomato Cream Sauce — $21.00

Truffle Ravioli — $31.00

Vongole — baby clam pasta olive oil, garlic, little chili flakes, parsley — $28.00

Risotto

RISOTTO FRUTTI DI MARE CREAM — seafood risotto, serve in creamy — $31.00

RISOTTO SUNDRIED TOMATO & MUSHROOM — $28.00

Risotto Truffled Mushroom — $29.00

Entrée

Braised Beef Short Rib — Slow-cooked in a rich Cabernet Sauvignon reduction with aromatic root vegetables. — $43.00

Baked Chicken Parmesan — side linguini in basil marinara or fettuccini alfredo or penne bolognase — $35.00

Baked Eggplant Parmesan — With a side of tomato basil linguini or fettuccine alfredo or penne bolognaise — $33.00

Baked Veal Parmesan — side linguini in basil marinara or fettuccini alfredo or penne bolognase — $39.00

Chicken Marsala — sauteed with button & oyster mushrooms, sweet onion, and garlic with a side of fettuccini alfredo or linguini rose — $36.00

Chicken Veggie Lasagna — Baked with roasted vegetables, rosemary chicken & cheeses — $28.00

Lasagna — baked with Bolognese and three cheeses — $26.00

Manicotti — 2 pasta tubes filled with spinach, herbs, and cheeses, with marinara & mozzarella — $29.00

Meat Cannelloni — 2 pasta tubes filled with veal, cheese & herbs, baked in marinara & mozzarella — $30.00

Seafood Cannelloni — 2 pasta tubes filled with crab, shrimp, and white fish, baked in white wine cream and mozzarella, topped with a pair of grilled prawns — $33.00

Steelhead Trout — topped with capers and lemon cream sauce with a side of grilled zucchini and saffron basmati rice or pesto linguine — $40.00

Veal Marsala — sauteed with button & oyster mushrooms, sweet onion, and garlic with a side of fettuccini alfredo or linguini rose — $40.00

Vegetable Lasagna — baked with fire-roasted vegetables rose & cheeses — $27.00

Pizza

1. MARGHERITA pizza — Tomato sauce, Bicconcini, fresh basil and drizzle extra virgin olive oil — $21.00

2. PRIMAVERA PIZZA — Tomato sauce, Mozzarella, zucchini, artichoke, onion and bell pepper — $25.00

3. NAPOLI PIZZA — Tomato sauce, mozzarella, anchovies and capers — $25.00

4. PEPPERONI PIZZA — Tomato sauce, mozzarella and pepperoni — $26.00

5. CLASSICA PIZZA — Tomato sauce, mozzarella, pepperoni, mushroom and hand-made Italian sausage — $27.00

6. CHICKEN CACCIATORE PIZZA — Tomato sauce, mozzarella, chili flakes, marinated chicken, roasted pepper, artichoke — $27.00

7. CARNIVORA PIZZA — Tomato sauce, mozzarella, pepperoni, Italian ham, house-made sausage and prosciutto — $29.00

8. SPINACI POLLO PIZZA — Pesto+tomato sauce, mozzarella, parmesan, spinach, marinated chicken, feta and Sun-dried tomato — $27.00

9. QUATTRO FROMMAGIO PIZZA — 4 cheese pizza VEGETARIAN — $26.00

10. PESTO BIANCA PIZZA — Bianca pesto, Italian ham, bocconcini, tomato and basil — $28.00

11. BOSCAIOLA — Bianca sauce, mozzarella, sausage, mushroom — $27.00

12. Italian Ham and Pineapple (hawaiian) — Tomato, mozzarella, Italian ham, pineapple — $27.00


SIDE ORDER

Garlic Bread — $7.00

extra bun — $1.00

side parmesan cheese 1oz — $2.00

side homemade garlic oil 1 oz — $2.00


DESSERT (HOME MADE)

Banokie pie — graham wafer crust with sliced bananas in caramel sauce topped with whipped cream — $13.00

Creme Brulee — smooth, creamy vanilla custard, topped with a crisp layer of marbled sugar — $14.00

Brownie Cake — white & dark chocolate chunk brownie cake — $15.00

Cheesecake — our own New York style cheesecak — $14.00

Tiramisu — mascarpone cheese & whipped cream layered with Kahlua & espresso dipped ladyfingers — $16.00

Take & Bake

T&B Half pan chicken Lasagna (5-7 portion) — $92.00

T&B Half pan Meat Lasagna (5-7 portion) — $88.00

T&B Half pan Veg Lasagna (5-7 portion) — $88.00

T&B Chicken Fett Alfredo — $21.60

T&B single Chicken lasagna — $22.40

T&B Chicken Parmesan — $28.00

T&B Eggplant Parm — $26.40

T&B Gluten free Meatball Marinara — $24.00

T&B Gnocchi — $21.60

T&B Manicotti — $23.20

T&B Meat Cannelloni — $24.00

T&B single meat lasagna — $20.80

T&B Meatball Marinara — $21.60

T&B Minestrone Soup — $12.75

T&B Seafood Cannelloni — $26.40

T&B single Vegetable lasagna — $21.60

T&B Braised Beef Ribs — $34.40

Fresh Pasta, Whole Dessert, Sauce

2oz Dressing or Sauce — $2.00

350ml bottle Honey-Lime dressing — $12.00

350ml bottle Caesar Dressing — $11.00

350ml bottle Extra virgin Garlic Oil — $15.00

350ml bottle garlic oil — $10.00

Alfredo sauce to go 500ml — $14.00

Bolognese sauce to go 500ml — $16.00

Fresh Gnocchi 1 portion — $11.00

Fresh Pasta 11oz — $8.00

Full pan Tiramisu w/3 day's notice — $220.00

Half pan Tiramisu w/ 2 day's notice — $100.00

Marinara to go 500ml — $12.00

Mini Cheese cake with Mango sauce — $6.50

Pesto sauce to go 350ml — $16.00

Pesto sauce to go 500 ml — $25.00

Rose Sauce to go 500ml — $13.00

Whole Banokie Pie w/ 2 day's notice — $90.00

Whole Brownie cake w/ 2 day's notice — $110.00

Whole Cheesecake w/2 day's notice — $110.00

Takeout Drinks

To-Go Pepsi 591ml — $5.00

To-Go Pepsi Zero 591ml — $5.00

To-Go Brisk Iced-Tea 591ml — $5.00

To-Go Ginger ale 591ml — $5.00

To-Go Avian Water 500ml — $5.00

To Go Can Pop — $3.00

To-Go Can of Bubly — $3.00

To-Go sanpellegrino aranciata rossa (blood orange) 330ml — OUT OF STOCK — $5.00

To-Go sanpellegrino limonata (lemon) 330 ml — OUT OF STOCK — $5.00

Hot Full & Half Pans — Family Meals

FULL PAN PROTEIN PASTA (15-17 portion)

Full Pan Italian Sausage — $220.00

Full Pan Chicken Genovese — $220.00

Full Pan Baked Bolognese — $220.00

Full Pan Carbonara — $220.00

Full Pan Chicken Lasagna — $225.00

Full Pan Curry cream Chicken — $220.00

Full pan Chicken Penne — $220.00

Full pan Baked Chicken Penne — $225.00

Full pan Baked Meat Lasagna — $225.00

Full pan Chicken Fettuccini alfredo — $220.00


FULL PAN SEAFOOD PASTA (15-17 portion)

Full Pan Seafood Marinara pasta — $250.00

Full Pan Prawns pasta — $250.00

Full Pan Shrimp & Scallop rose pasta — $250.00


FULL PAN VEGETARIAN PASTA (15-17 portion)

Full Pan Pasta + Sauce — $210.00

Full Pan Primavera Marinara (vegan) — $215.00

Full Pan Eggplant pasta — $220.00

Full Pan Mushroom Alfredo pasta — $220.00

Full Pan Broccoli Marinara pasta — $215.00

Full Pan Vegetarian Lasagna — $220.00

Half Pan Family Meals

HALF PAN PROTEIN HOT FAMILY MEAL (5-7 portion)

Half pan Bolognese baked cheese penne — $100.00

Half pan Creamy sundried chicken penne — $100.00

Half pan Shrimp & Scallop rose penne — $120.00

Half pan Seafood marinara penne — $120.00

Half pan Meatball marinara penne — $100.00

Half pan Carbonara penne — $100.00

Half pan Italian sausage Penne — $100.00

Half pan Chicken Genovese — $110.00

Half pan Meat Lasagna — $110.00

Half pan Vegetable Lasagna — $110.00

Half pan Chicken Lasagna — $115.00

Half pan Baked chicken penne(mushroom) — $110.00

Half pan Scusami Pomodoro — $120.00

Half pan Chicken fettucine alfredo — $100.00


HALF PAN VEGETARIAN HOT FAMILY MEAL (5-7 portion)

Half pan Primavera Penne — Fresh vegetable in rose penne — $100.00

Half pan Fettucini Alfredo — $95.00

Half pan Linguini marinara — $95.00

Half pan Grilled eggplant penne — $100.00

Half pan Mushroom Alfredo Penne — $100.00

Half pan Sundried tomato Alfredo penne (no chicken) — $95.00

Half pan Veggie lasagna — $110.00


HALF PAN FAMILY SALAD

Half pan Family Caesar Salad — $29.00

Half pan Family Garden Green Salad — $29.00

$28 per person catering

$28 catering (2 salads+3 pastas/ minimum 12) how many? — Traditional Caesar Salad; House Green Salad; Baked Bolognese Pasta; Creamy Sundried Tomato Chicken Penne; Primavera Marinara Pasta (vegetarian/vegan); Homemade bun & butter; *serving in big foil tray; *minimum 12 portions — $28.00

Disposable (paper) plates+cutlery — $1.50

Outside Catering Menu (minimum 15)

Catering Bistro Express (minimum 15) — $28.00

Catering Signature Italian Feast (minimum 15) — $48.00

Catering Grand Italian Gala (minimum 15) — $65.00

Catering Charcuterie Boards (2 sizes) — $195.00+

Prices may change. Order online for today's menu.

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